Got a flexible job? (Hell, in this economy, got no job?) Rush down to Galatoire’s tomorrow at 9:30 a.m., where, over soufflé potatoes and succulent béarnaise, culinary couple and alliterative adjectivists Tim and Nina Zagat will unveil the 2009 New Orleans guide and present awards to its category winners for best food, service and décor. The real drama: Will this be the year Popeyes (food score: 22) finally overtakes Emeril’s (food score: 25)?
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